Get ready for a flavor explosion with this Sumac Fries recipe! Made from roasted crispy potatoes, coated in a tangy sumac seasoning and preserved lemons, these fries are a Middle Eastern twist on a classic snack. With a bold and delicious flavor, these fries are a perfect addition to any meal or can be enjoyed as a tasty snack on their own.
I paired this fries with sumac spiced yogurt which is a tangy and flavorful sauce made from Greek yogurt, sumac powder, lemon juice, garlic, and olive oil. The sumac adds a lemony, slightly sour taste that pairs well with the creamy texture of the yogurt, creating a balanced and delicious dip.
Comments